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A qualitative investigation of animal-to-human brucellosis knowledge among health workers in Kajiado North Sub-County, Kenya
2018
Maina, A. G. | Gatongi, P. M. | Nguhiu, P. N.
Animal-to-human brucellosis transmission methods in Kajiado NorthSub - Count y, Kenya are inadequately documented. The Sub- County’s main livelihood is livestock-keeping, putting it at risk to brucellosis infections. Objective of this study was to determine the knowledge of brucellosis among animal and humanhealth workers. These workers were stationed in Kajiado North Sub-County and were the key informants of this study from whom qualitative data was collected. The data was analysed based on emerging themes, e.g. brucellosis significance in the community, livestock birthing and milk hygiene. Results revealed that brucellosis a significant disease in the community, informants were knowledgeable on the need for pre-purchase livestock examination, the need for proper disposal of livestock abortive material and on good milk hygiene measures. However, it was found that not all had adequate knowledge about brucellosis transmission through livestock birthing. The results indicated that measures to control and prevent brucellosis transmission to man, and between animals were inadequate as health workers were unable to adequately advise the community. It is recommendedthat health workers should be trained on all methods of brucellosis transmission, especially transmission during livestock births.
Afficher plus [+] Moins [-]A quantitative investigation of knowledge and practices of human brucellosis in Kajiado County, Kenya
2017
Maina, A. G. | Gatongi, P. M. | Nguhiu, P. N.
Human brucellosis, a neglected zoonosis is endemic in KajiadoCounty in both man and livestock. The Kajiado County community’s mainlivelihood is livestock-keeping which puts it at risk. The study objective was to determine the community’s knowledge and practices, and the association between the two in relation to brucellosis. Results revealed three predictors of practices the community undertook that put them at risk of contracting brucellosis. The predictors were respondent’s education status (p=0.002 [CI 0.272-0.749] OR 0.451), knowledge of importance of pre-purchaselivestock breeding soundness (p=0.007 [CI 1.207-3.356] OR 2.013), and knowledge that livestock abortions could result in human disease (p=0.027 [CI 1.070-2.974] OR 1.783). This meant that respondents without formal education were nearly half less likely to undertake practices that prevented transmission of brucellosis than those withformal education. Respondents who knew that livestock examination was important for breeding soundness were twice more likely to engage in practices that prevented brucellosis transmission than those whodid not know. Respondents who knew that livestock abortions could lead to diseases in man were nearly twice more likely to engage in practices that prevented transmission of brucellosis than those whodid not know that livestock abortions could lead to diseases in man. It was concluded that the community’s knowledge and practices that promote brucellosis were inadequate. Two key recommendationswere drawn. There was need to create awareness in the community on the risk factors and practices that contribute to occurrence of human brucellosis. There was need for using qualified animal health providers to mitigate the disease in animals.
Afficher plus [+] Moins [-]Awareness of operators on the requirements and procedures for animal quarantine and the distribution of temporary animal quarantine stations in Peninsular Malaysia
2016
Ummi Noorhakimah Abdullah | Latiffah Hassan | Ong, Bee Lee
Temporary quarantine stations (TQS) are transitory premises that havebeen approved to facilitate the quarantine of imported live animals in Malaysia. These stations must abide to the standard operating procedures (SOP) for animal quarantine as outlined by the veterinaryauthority in Malaysia. However, the level of awareness for the quarantine procedures among the TQS operators and managers has not been assessed. This study was conducted to describe thedistribution of the TQS in 2012-2013 and the level of awareness among its operators on the quarantine procedures and the fundamental requirements for quarantine establishments. Eight TQS from 25 wereselected and operators or managers were interviewed using a questionnaire and the facility was visited. The study found thatmajority (82.5%) of the TQS operators were aware of the quarantine procedures but the auditors from the veterinary authorityrevealed vice versa.
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