Мета. Визначити особливості будови та забарвлення листкової пластинки, кори гілок; габітус крони; лінійні характеристики рослин; особливості квітування та плодоношення Liquidambar styraciflua L. і його культиварів. Надати рекомендації для їх використання в озелененні. Методи. Об’єктами досліджень стали культивари L. styraciflua, що ростуть у дендропарках, парках, скверах, садових центрах, розсадниках та на озеленених територіях в межах України. Рослини оцінювали за комплексною шкалою, представленою чотирма ступенями декоративності дерев і чагарників (дуже висока, висока, посередня, низька). У процесі досліджень послуговувалися методами спостережень, аналізу, порівняння, узагальнення даних, фотофіксації, а також описово­таксаційним. Результати. Здійснено комплексне оцінювання декоративності культиварів L. styraciflua (‘Worplesdon’, ‘Gum Ball’, ‘Rotundiloba’, ‘Albomarginata Manon’, ‘Oakville Highlight’, ‘Slender Silhouette’, ‘Fastigiatа’, ‘Pasquali’, ‘Stared’, ‘Thea’, ‘Aurea’, ‘Golden Treasure’, ‘Variegata’, ‘Golden Sun’, ‘Stella’, ‘Stella Rossa’) проти видових рослин. За результатами досліджень складено таблицю, що допоможе з вибором рослин ландшафтним архітекторам, працівникам розсадників і садових центрів, ботанікам та екологам, студентам і працівникам лісогосподарських та ботанічних установ. Надано рекомендації щодо використання культиварів L. styraciflua у ландшафтному будівництві. Висновки. За ступенем декоративності переважну більшість культиварів L. styraciflua – 13 – зараховано до І групи (дуже висока, 65–90 балів). Їх рекомендують для використання в озелененні міст і присадибних ділянок, створення різних за призначенням ландшафтних об’єктів. До ІІ групи (висока декоративність, 51–64 бали) належать два культивари, до ІІІ (посередня декоративність, 41–50 балів) – лише один. | Purpose. To determine the structure, and color of the leaf, the bark of the branches, the habit of the crown, the linear characteristics of the plants, the features of flowering and fruiting of Liquidambar styraciflua L. and its cultivars. Provide recommendations for their use in landscaping. Methods. The subjects of the research were cultivars of L. styraciflua, which were found in arboretums, parks, squares, garden centers, nurseries and in green areas throughout Ukraine. The plants were evaluated according to a complex scale of ornamental value of woody plants, which includes four levels of ornamental value of trees and shrubs: very high, high, medium and low. The methods of observation, analysis, comparison, data summarization, photo­fixation and descriptive­taxation method were used. Results. A comprehensive assessment of the decorative effect of L. styraciflua cultivars (‘Worplesdon’, ‘Gum Ball’, ‘Rotundiloba’, ‘Albomarginata Manon’, ‘Oakville Highlight’, ‘Slender Silhouette’, ‘Fastigiatа’, ‘Pasquali’, ‘Stared’, ‘Thea’, ‘Aurea’, ‘Golden Treasure’, ‘Variegata’, ‘Golden Sun’, ‘Stella’, ‘Stella Rossa’) against species plants was carried out. Based on the results of the research, a table was compiled to help landscape architects, nursery and garden center workers, botanists and ecologists, students and staff of forestry and botanical institutions in the selection of plants. Recommendations are given for the use of L. styraciflua cultivars in landscaping. Conclusions. According to the degree of ornamentality, the vast majo­rity of L. styraciflua cultivars (13) belong to group I (very high, 65–90 points). They are recommended for use in urban and domestic landscaping and for the creation of various landscape objects. Group II (high ornamental value, 51–64 points) contains two cultivars, and group III (moderate ornamental value, 41–50 points) contains only one cultivar.

Purpose. The adaptation of regenerant plants to environmental conditions is the final stage of micropropagation. According to a number of authors, when in vitro plants are transferred to in vivo non-sterile conditions, a significant percentage of mortality is recorded. In a previous publication, the regenerative capacity of strawberry (Fragaria vesca L.) in vitro tissues on MS culture medium (Murashige & Skoog, 1962) and a regenerants was obtained (Chornobrov O. Yu., 2019). The objective of the study is to develop an optimal protocol of acclimation of in vitro F. vesca plants to in vivo conditions. Methods. Biotechnological and statistical methods of research were applied. For the research ‘Ruiana’ and ‘Zhovte Dyvo’ cultivars were used with in vitro cultivation cycle of 30–35 days. Prepared plants were planted in 0.33 L plastic contai ners, one piece in a mixture of coconut substrate and perlite (3:1). Plants were kept under high relative humidity (85–90%) conditions for 3–5 days, 6–8 days and 10–14 days. The studies were carried out in the Plant Biotechnology Laboratory of SS of NULES of Ukraine “BFRS” during 2019–2020. Results. The duration of Fragaria vesca regenerant plants exposure in conditions of high relative humidity significantly affected adaptation efficiency. The proportion of ‘Ruiana’ and ‘Zhovte Dyvo’ plants adapted to the greenhouse conditions were 47.6 ± 2.5% and 60.0 ± 1.7%, respectively, when the plants were kept for 10–14 days. A significant efficiency of plant adaptation (more than 70%) was obtained under condition of preliminarily exposure the roots of the plants in an auxin solution for 25–30 minutes with daily application of 30% solution of glycerine as foliar spray. The plants adapted to the greenhouse conditions had pigmentation characteristic of the variety, without signs of chlorosis and vitrification. Conclusions. An optimal protocol for in vitro adaptation of F. vesca cultivars to in vivo conditions was developed and viable plants were obtained. Further research will be aimed at studying the growth and development of F. vesca regenerant plants in open ground.

Purpose. To determine the content of biochemical compounds in fruits of M. domestica Borkh. varietal samples, select the most promising ones for use in further breeding, and recommend for use in various directions, given the biochemical complex of signs, taste and marketability of the fruit. Methods. We used generally accepted methods for determining the biochemical composition of fruits (soluble so­lids (SSR) according to GOST (State Standard System) 29030-91, total sugars according to GOST 8756-13.87; polyphenol composition according to the method of L. I. Vigorov (1968), vitamin C according to the method of A I. Ermakov (1972); tit­rated acids – according to GOST 25555.0-82). Results. Nine cultivars of apple trees were analyzed for the biochemical composition of fruits, namely the apple tree cultivar ‘Vydubytska Plakucha’ (‘V. p.’) and various hybrids created on its basis from the collection of the fruit plant acclimatization department of the M. M. Hryshko National Botanical Gardens of National Academy of Sciences of Ukraine. Selected forms are sources of 1–5 important biochemical characteristics (solids content, glucose, sugars, ascorbic acid, titratable acid) and promising for use in breeding. According to the dry matter content – the lowest rate was found in hybrid ‘V. p.’ × ‘Renet Symyrenko’ (16.68%), the highest in the hybrid – ‘V. p.’ × ‘Renet Oranzhevyi Coksa’ (22.87%), rates of ascorbic acid content varied within (6.0–12.25 mg%), total sugars (10.37–18.23), acids (0.74–1,67 respectively). The most interesting for introduction and breeding are hybrids with a high content of biochemical parameters, namely: ‘V. p.’ × ‘Renet Oranzhevyi Coksa’, ‘V. p.’ × ‘Golden Delicious’ and ‘V. p.’ × ‘Parmen Zymovyi Zolotyi’. Conclusions. The content of the biochemical composition of the fruits, taste and marketability were characterized, and varietal samples of hybrids of the apple tree ‘Vydubytska Plakucha’ were distributed in the directions of use in order to improve the quality of life of the population. According to the biochemical indicators of the cluster analysis of the studied apple hybrids, close relationships were found between the three groups necessary in the future for breeding when selecting parental forms for an improved biochemical composition of the fruit (including hybrids ‘V. p.’ × ‘Renet Oranzhevyi Coksa’, ‘V. p.’ × ‘Golden Delicious’ and ‘V. p.’ × ‘Parmen Zymovyi Zolotyi’, titrated acid hybrids ‘V. p.’ × ‘Starkrimson’, ‘V. p.’ × ‘Parmen Zymovyi Zolotyi’ and ‘V. p.’ × ‘Renet Symyrenko’, tannins hybrids ‘V. p.’ × ‘Slava Peremozhtsiam’ and ‘V. p.’ × ‘Starkrimson’); and to expand the assortment of apple trees according to the planned commercial signs. Hybrids of the apple-tree cultivar ‘Vydubytska Plakucha’, created in the NBG using old and valuable modern apple-tree cultivars, indicate the promise of producing high-yielding, large-fruited varieties with a high content of biologically active substances

Purpose. To study the effect of weather conditions on grain quality in soft spring wheat lines that are undergoing competitive variety trial. To identify indices to be least affected by weather conditions. To investigate the correlation dependence between grain quality indices in the years with contrasting weather conditions and conduct the analysis of variance. Methods. Parameters of grain and flour quality of bread spring wheat lines were determined using conventional methods at the laboratory of grain quality of V. M. Remeslo Myronivka Institute of Wheat, NAAS of Ukraine, protein content in flour was measured with the use of the SPECTRAN 119M device. Results. Contrasting weather conditions were considered including arid ones (2013) – that had negative effect on 1000 kernel weight, but at the same time positively influenced the averaged grain quality indices; with excess humidity (2014) – they resulted in decreasing of all technological indices; optimal ones (2015) – allowed to obtain maximum indices of grain and flour quality. Paired coefficients of correlation between different para­meters of grain and flour quality were calculated. The most number of strong and medium correlations was found in a dry year (33.3%), the smallest one – in a wet year (13.0%). Such indices as flour strength, dough dilution and protein content depended on the conditions of the growing year least of all. Grain-unit response was the most considerable to the humid conditions of the year. The analysis of variance showed that climatic conditions had significant effect on the quality indices of grain and flour. At the same time, an important genotypic component was revealed in indices of dough resilience (63%), bread volume and rating (61 and 53% respectively), the flour strength (42%), crude gluten quality (33%), bread porosity (30%). With climate variations, the genotypic conditionality of the content of protein and especially crude gluten was expressed insignificantly. Conclusions. When creating high quality cultivars, plant breeders should be guided by such indices as flour strength, dough resilience, gluten quality, bread volume and rating as only they are more genetically determined

Purpose. Determination of optimum dozes of foliar fee­ding for each cultivar that will provide the highest output of standard rootstocks. Methods. Field, analytical and statistical ones. Results. The author presents the results of study of the hazelnut plant foliar feeding in the mother plantation for vegetative propagation with applying different carba­mide concentration combined with 0.1% potassium sulfate (1.50.4 m) in case of horizontal method of growing. Biometric indices of hazelnut layers were analyzed; the influence of each factor on their height and diameter was determined. The rootstocks output per 1 linear meter for each cultivar as well as optimum foliar feeding doze was defined (0.5% carbamide with 0.1% potassium sulfate). Conclusions. The highest output of standard rootstocks in the mother plantation for horizontal vegetative propagation was achieved when applying the foliar feeding with 0.5% carbamide combined with 0.1% potassium sulfate, particularly (thousand rootstocks per 1 ha) for the cultivars: ‘Sviatkovyi’ – 66.7, ‘Dolynskyi’ – 62.1 and ‘Darunok Yunnatam’ – 50.7. For ‘Koronchatyi’ cultivar, the use of 3% carbamide was the most efficient.

Purpose. Determining prospects of introducing Callistephus chinensis cultivars of foreign breeding for further cultivation under conditions of the Central Forest-Steppe zone of Ukraine. Methods. Field, laboratory, analytical and statistical ones. Results. Ten C. сhinensis cultivars of theGerman breeding were tested under conditions of the Central Forest-Steppe zone of Ukraine. Biomorphological traits of the varieties of five sort types were identified, and their comparative analysis was conducted. Seasonal dynamics of growth and development of cultivars in the growing area was studied. Conclusions. Cultivars with short and mean duration phases of development can be grown under conditions of the Central Forest-Steppe zone of Ukraine by direct sowing that does not affect their seed productivity and sowing quality of seeds. Seeds of late cultivars can reach complete maturity only in case of seedling use. C. chinensis cultivars of the German breeding have successfully passed the initial test for suitability to introduction into the studied area.

The author presents the characteristies of the best stone fruit crops cultivars of the Donets’k breeding which are high adapted to the climatic conditions of the Donbass and Ukrasne’s northern regions and have marketable fruits.

The study results for many years (1972- 2006) of pear gene pool in the All- Russian Research Institute of Horticultural Breeding are given. The cultivars and selections have been singled out for wide dissemination and use in breeding.

Advantages of heterotic hybrids of the winter rape in the competitive and in the production testing proven. While certain advantages in the productivity of cultivar of the Czech selection of Odila above the domestic cultivar of Dangal got in the competitive testing in the production testing confirmed. It is established that the greatest productivity in the production testing was had hybrids Vsesvit F1t Zapalnyj Fb G-3 Fi and G-4 Fi, which are characterized the stable and yearly high productivity and combine the productivity with adaptability to the environmental conditions of area of Forest- steppe of Ukraine.

The fruit of apple scab immune hybrids, obtained from the targeted crossings for suitability for juice production, were estimated. The most perspective hybrids were selected. They are not inferior to the world juice cultivars in the basic technological characters (juice output), and even surpass them in a number of these characters (the content of SDS and P-active catechols in juice).