AGRIS - Système international des sciences et technologies agricoles

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The yellowing process and its prevention by artificial shading

1994

Siefermann-Harms, D. (Karlsruhe Univ. (Germany). Botanisches Inst.) | Weinmann, C. | Schneckenburger, H. | Heumann, H.G. | Seidel, A.

ZB MED Nutrition. Environment. Agriculture - Germany


Soil chemical and -physical factors of mycorrhiza mycel growth. 2: Microscaled morphometric investigations on distribution of hyphae

1994

Schack-Kirchner, H. (Forstliche Versuchs- und Forschungsanstalt Baden-Wuerttemberg, Freiburg (Germany). Abt. Bodenkunde und Waldernaehrung) | Wilpert, K. von | Hoch, R. | Guenther, S. | Hildebrand, E.E.

ZB MED Nutrition. Environment. Agriculture - Germany




Emissions of N2O, NO and NO2 from soils of spruce stands in the Black Forest 3

1994

Papen, H. (Fraunhofer-Institut fuer Atmosphaerische Umweltforschung, Garmisch-Partenkirchen (Germany)) | Hermann, H. | Nordhaus, R. | Rennenberg, H.

ZB MED Nutrition. Environment. Agriculture - Germany