A myriad of physical, chemical, and biological processes controls the fate of organic contaminants in soils. The knowledge of bioavailability of a contaminant in soil can be useful to conduct environmental risk assessment. We conducted batch equilibrium experiments to investigate the sorption of cyromazine (CA) and its metabolite melamine (MA) onto five typical soils of China belonging to suborders Ali-Perudic Ferrosols, Udic Argosols, Gleyic-Stagnic Anthrosols, Ustic Cambosols, and Udic Isohumosols. Results showed that sorption of CA and MA onto soils was linear, as indicated by the Freundlich and Langmuir models. Different sorption behaviors of CA and MA were observed on the five agricultural soils, with lgKfvalues (Freundlich model) of 1.6505–2.6557 and 1.632–2.549, respectively. Moreover, the Kfvalues for CA and MA were positively correlated with soil organic matter (r = 0.989, r = 0.976) and significantly negatively correlated with pH (r = −0.938, r = −0.964). The free energy of sorption of CA and MA ranged from −20.8 to −23.0 kJ mol⁻¹and −20.8 to −22.8 kJ mol⁻¹, respectively, suggesting that the sorption of CA and MA onto the soils is primarily a physical process.

Providing guidance on the reasonable use of pesticide in agricultural production is of particular importance for ensuring food safety. In the present study, a field trial was performed to study the dissipation and accumulative pattern of cyromazine (CA) and its metabolite in Agaricus bisporus (A. bisporus) cultivation. An ultra-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) method was first developed and validated for the determination of CA and melamine (MEL) in the casing soil and fruiting body. During the cultivation period, the dissipation rates of CA in the casing soil were between 51.57 and 63.48% at three dose groups. The fruiting body presented higher accumulation ability for MEL compared with CA. The terminal residues of MEL never exceeded the maximum residue limits (MRLs) in food. In addition, the intake health risk from the CA and MEL residues in the fruiting body were negligible to humans. This study will help to provide valuable guidance on the application strategies of CA in A. bisporus cultivation.

Cyromazine (CY) is a triazine pesticide used as an insect growth inhibitor for fly control in cattle manure, field crops, vegetables, and fruits. Sorption of CY onto humic acid (HA) may affect its environmental fate. In this study, HA was used to investigate the sorption of CY at different solution chemistry conditions (pH, ionic strength) and in the presence of foreign ions and norfloxacin. All sorption isotherms fitted well with the Freundlich and Langmuir models. The sorption reached a maximum at initial pH 4.0 over the initial pH range of 3.0–7.0, implying that the primary sorption mechanism was cation exchange interaction between CY⁺species and the negatively charged functional groups of HA. Increasing Ca²⁺concentration resulted in a considerable reduction in the Kdvalues of CY, hinting that Ca²⁺had probably competed with CY⁺for the cation exchange sites on the surfaces of HA. The sorption of CY on HA in different ionic media followed the order of NH₄Cl ≈ KCl > K₂SO₄> ZnCl₂≈ CaCl₂at pH 5.0. Spectroscopic evidence demonstrated that the amino groups and triazine ring of CY was responsible for sorption onto HA, while the carboxyl group and the O-alkyl structure of HA participated in adsorbing CY.