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Estimating regional N application rates for rice in China based on target yield, indigenous N supply, and N loss
2020
Ding, Wencheng | Xu, Xinpeng | He, Ping | Zhang, Jiajia | Cui, Zhenling | Zhou, Wei
Decision-making related to nitrogen (N) applications based solely on historic experience is still widespread in China, the country with the largest rice production and N fertilizer use. By connecting N application rates with target N uptake, indigenous N supply, and N loss estimates collected from 1078 on-farm experiments, we determined regional N application rates for five rice-based agroecosystems, including a quantification of the reduction potential of application rates when using low-loss N sources, such as organic N and slow-release N. Based on our results, the moderate regional N application rates were 165, 180, 160, 153, and 173 kg N ha⁻¹ for single, middle-CE (Central and Eastern China), middle-SW (Southwestern China), early, and late rice, respectively; lower (99–148 kg N ha⁻¹) and upper (195–217 kg N ha⁻¹) limits of N application rates were developed for situations with sufficient and insufficient indigenous N supplies, respectively. The depletion of soil N mineralization was quantified as 46.8–67.3 kg ha⁻¹, and straw return is determined to be a robust measure to maintain soil N balance. Substituting manure or slow-release N for conventional N fertilizer significantly decreased N losses via NH₃ volatilization, leaching, runoff, and N₂O emissions. Overall, we observed 7.2–11.3 percent point reductions of N loss rate for low-loss N sources when compared to conventional N applications. On average, total N application rates could be theoretically reduced by 27 kg N ha⁻¹ by using a slow-release N fertilizer, or by 30 kg N ha⁻¹ when using manure due to their effectiveness at decreasing system N losses. Greater productivity, sustainable soil fertility, and a lower risk of N pollution would result from the ideal N application rate coupled with appropriate management practices. Widespread adoption of using low-loss N sources could become a key solution for future reduction in environmental N pollution and agricultural N inputs.
Afficher plus [+] Moins [-]Gypsum Amendment to Soil and Plants Affected by Sodic Alkaline Industrial Wastewater Irrigation in Urban Agriculture of Ouagadougou, Burkina Faso
2019
Dao, Juliane | Lompo, Désiré Jean-Pascal | Stenchly, Kathrin | Haering, Volker | Marschner, Bernd | Buerkert, Andreas
Low-quality water such as sodic alkaline industrial wastewater is often used to irrigate crops of intensively managed urban gardening systems in the semi-arid tropics to help meet the fresh food demands of a rapidly increasing city population. An on-farm experiment was established to examine the effects of sodium (Na) and bicarbonate (HCO₃₋)-loaded industrial wastewater on soil and crops on the one hand, and to determine melioration effects on soil condition and plant development on the other hand. To ameliorate the sodified soil, fine-powdered gypsum (CaSO₄) was applied as soil amendment onto the upper soil (0–20 cm) before sowing of crops. Depending on soil pH and exchangeable sodium percentage (ESP), which reflected the level of soil degradation (SDL), two different amounts of gypsum were applied: 6.8 t ha⁻¹ in moderate and 10 t ha⁻¹ in high SDL plots. Subsequently rainfed maize (Zea mays L.) and irrigated spinach (Spinacia oleracea L.) under two irrigation water qualities (clean and wastewater) were cultivated. Chemical and physical soil parameters, as well as plant root density (RLD), crop yield and concentrations of major plant nutrients and Na were determined. The results showed that gypsum application reduced soil pH on average below 8 and reduced ESP below 18%. Furthermore, gypsum-treated soils showed a significant reduction of sodium absorption rate (SAR) from 14.0 to 7.9 and aggregate stability was increased from 44.2 to 51.2%. This in return diminished Na concentration in plant tissues up to 80% and significantly increased RLD of maize. Overall, calcium (Ca) addition through the gypsum amendment changed the soil cation balance by increasing the Ca:Mg ratio from 3.5 to 7.8, which likely influenced the complex interactions between competing cations at the exchange surfaces of the soil and cation uptake by plant roots.
Afficher plus [+] Moins [-]On-farm and off-farm responses
2018
Mateo-Sagasta, Javier | Albers, J.