AGRIS - Système international des sciences et technologies agricoles

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Effects of reactive hydrocarbons and hydrogen peroxide on antioxidant activity in cherry leaves

1995

Terry, G.M. | Stokes, N.J. | Lucas, P.W. | Hewitt, C.N. (Institute of Environmental and Biological Sciences, Lancaster University, Lancaster, LA1 4YQ (United Kingdom))

Department for Environment, Food and Rural Affairs - United Kingdom




EROD and CYP1A protein in channel catfish (Ictalurus punctatus) from an urban estuary relative to that in benzo[a]pyrene-exposed hatchery specimens

1997

Murphy, D.L. | Gooch, J.W. (Program in Toxicology, University of Maryland Graduate School, Baltimore, MD 21228 (USA))

Department for Environment, Food and Rural Affairs - United Kingdom

Differences in responses to urban air pollutants by Ligustrum lucidum Ait. and Ligustrum lucidum Ait. f. tricolor (Rehd.) Rehd

1996

Carreras, H.A. | Canas, M.S. | Pignata, M.L. (Catedra de Quimica General, Facultad de Ciencias Exactas, Fisicas y Naturales, Universidad Nacional de Cordoba, Avda Velez Sarsfield 299, 5000 Cordoba (Argentina))

Department for Environment, Food and Rural Affairs - United Kingdom


Effects of ozone on grain quality of wheat grown in open-top chambers: three years of experimentation

1994

Scotti, I.A. | Silva, S. | Botteschi, G. (Istituto di Chimica Agraria ed Ambiantale, Universita Cattolica del Sacro Cuore, Piacenza (Italy))

Department for Environment, Food and Rural Affairs - United Kingdom

N-fluxes and efficiencies on farms in Styria, Austria

1998

Kuderna, M. | Blum, W.E.H. (Institute of Soil Science, University of Agricultural Sciences, Vienna (Austria))

Department for Environment, Food and Rural Affairs - United Kingdom