FAO AGRIS - Système international des sciences et technologies agricoles

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An assessment of the impact of ambient ozone on field-grown crops in New Jersey using the EDU method: Part 1 - white potato (Solanum tuberosum)

1990

Clarke, B.B. | Greenhalgh-Weidman, B. | Brennan, E.G. (Department of Plant Pathology, Cook College, New Jersey Agricultural Experiment Station, New Brunswick, NJ 08903 (USA))

Department for Environment, Food and Rural Affairs - United Kingdom

An assessment of the impact of ambient ozone on field-grown crops in New Jersey using the EDU method: Part 2 - soybean (Glycine max (L.) Merr.)

1990

Brennan, E.G. | Clarke, B.B. | Greenhalgh-Weidman, B. | Smith, G. (Department of Plant Pathology, Cook College, New Jersey Agricultural Experiment Station, New Brunswick, NJ 08903 (USA))

Department for Environment, Food and Rural Affairs - United Kingdom





Cytological observations on spruce needles after prolonged treatment with ozone and acid mist

1990

Ebel, B. | Rosenkranz, J. | Schiffgens, A. | Lutz, C. (Lehrstuhl fur Zellmorphologie, Ruhr-Universitat, 4630 Bochum (Germany))

Department for Environment, Food and Rural Affairs - United Kingdom