The investigations were carried out in the Lithuanian Agricultural University Water Research Institute land plots in the Endocalcari Endohypogleyic Cambisols (CMg-n-w-can). The basis of the investigation is 3 variants field experiment. Each variant consists of 3 in 0.54 ha drainage. The traditional arable farming is applied in variant I. In the variant II the land is not being cultivated, but in spring the perennial ryegrass (‘Lolium perenne L’) is being seeded into the spring barley and kept till spring. In the variant III the land is not being cultivated after the harvest and left for the rest till spring. The variant II is distinguished by the minimal mineral nitrogen content. Applied to cultivated and uncultivated land, the min N reserves are increased 51 - 83 and 33 - 40 and 11 - 101 and (38 - 134%) (to 9.5 - 14.3 mg kgE-1 and 152 - 68 and 154 - 61 kg haE-1). The average investigation of N concentration in the drainage water shows, that the minimum concentration of this element was in the second variant. Applied to the traditional farming and uncultivated land, the N concentration is increased by (30 - 42% to 34 and 37 mg lE-1). By average data the min N, leaching by drainage water in the variant II was minimal and about 27 kg haE-1. Applied to the arable farming and uncultivated land, the min N leching is increased (30 - 55%) (to 35 - 42 kg haE-1).

In Latvia have not been carried out comparable studies regarding chemical pollution in organic and conventional milk, therefore the aim of the present study was to investigate the level of contamination in organic and conventional milk samples by heavy metals and aflatoxin M1. A total of 9 organic bulk milk and 9 conventional bulk milk samples were collected from different regions of Latvia. The content of lead, cadmium, copper, iron, and zinc were detected by flame technique, using atomic absorption spectrophotometer (AAS). The level of aflatoxin M, in organic and conventional milk samples was determined by high-performance liquid chromatography. The means of lead concentration in organic and conventional samples were 0.024 and 0.31 mg kgE-1 wet weight that exceed the permissible level for such a product. The cadmium content in organic and conventional milk samples is very low and fairly constant in all types of milk. The legally accepted upper limits of iron, copper and zinc are not exceeded by any analyzed milk sample, not even from conventional bulk milk. The study including heavy metals and aflatoxin M1 in a range of organic and conventional milk samples found no significant differences between organic and conventional milk (p=0.05) in the level of aflatoxin M1 and the heavy metals.