AGRIS - Système international des sciences et technologies agricoles

[ Publié dans: Turkish Journal of Agriculture-Food Science and Technology ]
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Determination of Total Phenolics, Flavonoids, Carotenoids, β-Carotene and DPPH Free Radical Scavenging Activity of Biscuits Developed with Different Replacement Levels of Pumpkin (Cucurbita maxima) Peel, Flesh and Seeds Powders

2022

Ashiq Hussain | Tusneem Kausar | Sawera Sehar | Ayesha Sarwar | Abdul Haseeb Ashraf | Muhammad Abdullah Jamil | Saima Noreen | Ayesha Rafique | Khansa Iftikhar | Muhammad Yousaf Quddoos

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