AGRIS - Système international des sciences et technologies agricoles

[ Publié dans: Turkish Journal of Agriculture-Food Science and Technology ]
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Investigation of Consumption Preferences of Snail Meat on Northern Cyprus

2022

Fatma Kaya Yıldırım | Beyza Hatice Ulusoy

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The Effect of Different Cooking Methods and Addition of Different Sweeteners on the Physicochemical and Antioxidant Properties of Aronia Marmalade

2023

Memnune Şengül | İsa Arslan Karakütük | Sefa Aksoy | Melek Zor

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