AGRIS - Système international des sciences et technologies agricoles

[ Publié dans: Turkish Journal of Agriculture-Food Science and Technology ]
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Fatty Acid and Sterol Compositions of Hatay Olive Oils

2017

Dilsat Bozdogan Konuskan

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İnsülin Direnci, Beslenme ve Yağlı Yeme İsteği ile CD36 Reseptörü İlişkisi

2017

Merve Ekici | Reyhan Nergiz-Unal

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The Effect of Simple Extraction Method on Measurement Performance in Monitoring the Fatty Acid Profile of White Cheese with FTIR Spectrometer

2022

Hülya Yaman

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