AGRIS - Système international des sciences et technologies agricoles

[ Publié dans: Turkish Journal of Agriculture-Food Science and Technology ]
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Reactive Extraction of Lactic Acid Using Trioctylamine with Environmentally Friendly Solvents

2022

Mehmet Yetişen | Cem Baltacıoğlu | Hasan Uslu

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Effects of Mineral and Organic Fertilizers’ Microbial Encapsulation on Some Nutrient Elements Uptake of Wheat

2022

Yusuf Solmaz | Aydın Adiloğlu | Metin Turan

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Tatlı Sorgum (Sorghum bicolor (L.) Moench var. saccharatum)’da Farklı Azot ve Potasyum Seviyelerinin Etanol Verimi ve Bazı Verim Özelliklerine Etkisi

2022

Shiva - Sadighfard | Hakan - Geren

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Determination of Energy Use and Greenhouse Gas Emission in Individual Deep Well Irrigation Enterprise

2022

Abdurrahman Yusuf Halkacı | Ramazan Toprak

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Estimation of Fertility Status of Agricultural Soils in Ağrı/Eleşkirt Region

2022

Tülay Dizikısa | Nesrin Yıldız | Müdahir Özgül | Fazıl Hacımüftüoğlu

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Farklı Seviyelerde Aspir (Carthamus tinctorius L.) Küspesi İçeren Bıldırcın Rasyonlarına Enzim İlavesinin Performans, Yumurta Kalitesi ve Serum Parametrelerine Etkisi

2022

Rukiye Doğan | Yusuf Cufadar

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TR 22 Bölgesi’nde Zeytin ve Zeytinyağı Pazarlama Organizasyonu ve Pazarlama Etkinliklerinin Değerlendirilmesi

2022

Halil Kızılaslan | Serkan Birsin

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The Effects of IBA and Paclobutrazol Applications on the Rooting Performance of Blackberry Cuttings

2022

Muhammed Rahmetullah Çiğdem | Alperen Donat | Emircan Dinçer | Kenan Yıldız | Osman Nuri Öcalan

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Serological Detection of Three Common Tomato Viruses in Tomato Cultivation Areas of Ereğli District, Konya

2022

Serkan Yeşil

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Determination of Zinc Sorption Properties of Gyttja, Leonardite and Compost

2022

Kadir Saltalı | Muhammed Alhashemi

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