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Agua para la alimentación, agua para la vida
2008
Water and water policy in world food supplies
1987
Jordan, W.R. (ed.)
Climate change, water and food security Texte intégral
2011
Turral, H. | Burke, J. | Faures, J.-M.
Food production: the critical role of water
1996
[Food production: the critical role of water]
1996
Food production: the critical role of water. Document 7
1996
World water and food to 2025: dealing with scarcity
2002
176404 Rosegrant, M.W. | International Food Policy Research Inst., Washington, DC (USA) eng 183771 | Cai Ximing 183772 | Cline, S.A. 183773
Summaries (En) | What will happen to food production and global food security as water becomes increasingly scarce? What steps can we take to avert threats to global food supply, the environment and the livelihoods of those lacking access to clean water? Using state-of-the-art computer modelling to show how water availability and demand are likely to evolve, the book contends that if current water policies continue, so will high levels of food insecurity, environmental degradation, and water-related ill health. Further neglect of water issues could produce genuine water crisis, which in turn could lead to a food crisis. The authors show exactly which policies and actions could ensure sustainable and efficient water use, enough food for the world's people, and adequate drinking water for all. | Gift
Afficher plus [+] Moins [-]Bioenergy and food security: the BEFS analysis for Tanzania | Sunflower biodiesel, water, and household food security Texte intégral
2012
Beall, E. (ed.)
Produccion de alimentos: funcion decisiva del agua. Documento 7.
1996
Coping with water scarcity: an action framework for agriculture and food security Texte intégral
2012
