Agriculture accounts for most of the renewable freshwater resource withdrawals in Malawi, yet food insecurity and water scarcity remain as major challenges. Despite Malawi’s vast water resources, climate change, coupled with increasing population and urbanisation are contributing to increasing water scarcity. Improving crop water productivity has been identified as a possible solution to water and food insecurity, by producing more food with less water, that is, to produce “more crop per drop”. This study evaluated crop water productivity from 2000 to 2013 by assessing crop evapotranspiration, crop production and agricultural gross domestic product (Ag GDP) contribution for Malawi. Improvements in crop water productivity were evidenced through improved crop production and productivity. These improvements were supported by increased irrigated area, along with improved agronomic practices. Crop water productivity increased by 33% overall from 2000 to 2013, resulting in an increase in maize production from 1.2 million metric tons to 3.6 million metric tons, translating to an average food surplus of 1.1 million metric tons. These developments have contributed to sustainable improved food and nutrition security in Malawi, which also avails more water for ecosystem functions and other competing economic sectors.

In the present study, silver nanoparticles (AgNPs) synthesized from aqueous leaves extract of Malva crispa and their mode of interaction with food- and water-borne microbes were investigated. Formation of AgNPs was conformed through UV–Vis, FE-SEM, EDS, AFM, and HR-TEM analyses. Further the concentration of silver (Ag) in the reaction mixture was conformed through ICP-MS analysis. Different concentration of nanoparticles (1–3 mM) tested to know the inhibitory effect of bacterial pathogens such as Bacillus cereus, Staphylococcus aureus, Listeria monocytogenes, Escherichia coli, Salmonella typhi, Salmonella enterica and the fungal pathogens of Penicillium expansum, Penicillium citrinum, Aspergillus oryzae, Aspergillus sojae and Aspergillus niger. Interestingly, nanoparticles synthesized from 2 to 3 mM concentration of AgNO₃ showed excellent inhibitory activities against both bacterial and fungal pathogens which are well demonstrated through well diffusion, poison food technique, minimum inhibitory concentration (MIC), and minimum fungicidal concentration (MFC). In addition, mode of interaction of nanoparticles into both bacterial and fungal pathogens was documented through Bio-TEM analysis. Further the genomic DNA isolated from test bacterial strains and their interaction with nanoparticles was carried out to elucidate the possible mode of action of nanoparticles against bacteria. Interestingly, AgNPs did not show any genotoxic effect against all the tested bacterial strains which are pronounced well in agarose gel electrophoresis and for supporting this study, UV–Vis and Bio-TEM analyses were carried out in which no significant changes observed compared with control. Hence, the overall results concluded that the antimicrobial activity of biogenic AgNPs occurred without any DNA damage.

A new biosorbent material from eggshell membrane was synthesized through thiol functionalization, which is based on the reduction of disulfide bonds in eggshell membrane by ammonium thioglycolate. The thiol-functionalized eggshell membrane was characterized, and its application as an adsorbent for removal of Cr(VI), Hg(II), Cu(II), Pb(II), Cd(II), and Ag(I) from aqueous water has been investigated. The experimental results revealed that the adsorption abilities of the thiol-functionalized eggshell membrane toward Cr(VI), Hg(II), Cu(II), Pb(II), Cd(II), and Ag(I) improved 1.6-, 5.5-, 7.7-, 12.4-, 12.7-, and 21.1-fold, respectively, compared with that of the eggshell membrane control. The adsorption mechanism and adsorption performance, including the adsorption capacity and the kinetics of the thiol-functionalized eggshell membrane for the target heavy metals, were investigated. The effects of solution pH, coexisting substances, and natural water matrices were studied. The thiol-functionalized eggshell membrane can be used as column packing to fabricate a column for real wastewater purification.

Nanomaterials of various shapes and dimensions are widely used in the medical, chemical, and electronic industries. Multiple studies have reported the ecotoxicological effects of nanaoparticles when released in aquatic and terrestrial ecosystems; however, information on the toxicity of silver nanowires (AgNWs) to freshwater organisms and their transfer through the food webs is limited. In the present study, we aimed to evaluate the toxicity of 10- and 20-μm-long AgNWs to the alga Chlamydomonas reinhardtii, the water flea Daphnia magna, and the zebrafish and study their movement through this three-species food chain using a variety of qualitative and quantitative methods as well as optical techniques. We found that AgNWs directly inhibited the growth of algae and destroyed the digestive organs of water fleas. The results showed that longer AgNWs (20μm) were more toxic than shorter ones (10μm) to both algae and water fleas, but shorter AgNWs were accumulated more than longer ones in the body of the fish. Overall, this study suggests that AgNWs are transferred through food chains, and that they affect organisms at higher trophic levels, potentially including humans. Therefore, further studies that take into account environmental factors, food web complexity, and differences between nanomaterials are required to gain better understanding of the impact of nanomaterials on natural communities and human health.

Here we demonstrate a facile, two step formation of silver core - gold shell (Ag–Au) nanostructures using microelectrodes and assess their performance as surface-enhanced Raman scattering (SERS) substrates to detect and quantify toxicants. Ag nanostructures, serving as the scaffolds for the bimetallic structures, were grown first by using electrochemical deposition on the edges of microelectrodes functionalized with the alkanethiol, 11-mercaptoundecanoic acid. Subsequently, different concentrations of HAuCl₄ were used to perform a galvanic reaction on the surfaces of the Ag nanostructures with aqueous droplets being placed on the microelectrodes for 10 min before the substrate was rinsed and dried. Lower HAuCl₄ concentrations were found to better preserve the fractal morphology of the formed Ag–Au nanostructures, while higher concentrations resulted in Ag–Au fragments. The SERS enhancement factor for the Ag–Au nanostructures was estimated to have a max value of 6.51 x 10⁵. Combining a data reduction technique with a linear classifier, both identification and quantification were demonstrated with 100% success. The toxicants thiram, thiabendazole, malachite green and biphenyl-4-thiol were all detected and identified at 1 ppm. Lastly, as a proof of concept, the Ag–Au nanostructures were transferred to a PDMS film resulting in a flexible SERS substrate capable of direct detection of thiram on an apple peel without any additional sample pre-treatment.

Polystyrene-polyricinoleic acid copolymer containing silver nano particles (AgPSrici) was synthesized and used in separation of molybdenum from different aqueous and foodstuff samples during a dispersive-µ-solid phase extraction approach. The synthesized nano particles were verified using Fourier transform infraredspectroscopy. An electrothermal atomic absorption spectrometry has been used for measurement of the studied ions. AgPSrici amount pH, sample volume, elution solvent kind, and the time of extraction were the effective parameters that were optimized by one-variable-at-one-time method. Analytical data of the method was calculated and limit of detection, relative standard deviation, limit of quantification were 0.022 µg L⁻¹, 2.9%, 150, and 0.066 µg L⁻¹, respectively. The synthesized adsorption capacity was obtained 170 mg g⁻¹.Accuracy of the method was studied by performing the method on certified reference materials and the presence of different interfering ions was studied. Molybdenum content of different water and foodstuffs was determined by the introduced method.

In this research, a new sample treatment technique termed solvent-assisted dispersive solid phase extraction (SADSPE) was developed. The new method was based on the dispersion of the sorbent into the sample to maximize the contact surface. In this approach, the dispersion of the sorbent at a very low milligram level was achieved by injecting a mixture solution of the sorbent and disperser solvent into the aqueous sample. Thereby, a cloudy solution formed. The cloudy solution resulted from the dispersion of the fine particles of the sorbent in the bulk aqueous sample. After extraction, the cloudy solution was centrifuged and the enriched analytes in the sediment phase dissolved in ethanol and determined by FAAS. Under the optimized conditions, the detection limit for silver ions was 0.8 μg L⁻¹. The relative standard deviations for six separate extraction experiments for determination of 5 and 200 μg L⁻¹ of silver ions was 3.4 and 3.1 %. The preconcentration factor was found to be 61.7. SADSPE was successfully applied for trace determination of silver ions in water and food samples.

In this study, a green and simple mechanochemical synthesis was applied for fabricating a cationic silver(i) coordination polymer (silver(i)-CP) as a promising sorbent for extracting two food dyes including Amaranth and Brilliant Blue FCF during dispersive micro-solid phase extraction directly before UV-Vis spectrophotometric detection. Then, the spectra without overlapping were recorded between 400 and 700 nm. In addition, different operating variables which influenced the extraction efficiency of Amaranth and Brilliant Blue FCF such as pH, volume of eluent, and sorbent dosage, along with extraction time were investigated by central composite design (CCD). Based on the results, the calibration graphs were linear in the range of 15–6000 ng mL⁻¹ with LODs of 2.28 and 3.83 ng mL⁻¹ for Brilliant Blue FCF and Amaranth analytes, respectively. Further, the RSDs for five replicate measurements of 50–500 ng mL⁻¹ in Brilliant Blue FCF and Amaranth were 4.2 and 4.7%, respectively. The established method was employed for both preconcentrating and determining trace amounts of dyes in food and water samples with satisfactory analytical results. Finally, the recovery of analytes at 4 spiking levels of 50, 100, 200 and 500 ng mL⁻¹ ranged from 95.4–104.5%.

A new single drop micro-extraction method based on ionic liquids was developed for the pre-concentration of ultra-traces of silver and copper prior to its determination by electro-thermal atomic absorption spectrometry (ETAAS). An 8-μL drop of ionic liquid, 1-hexyl-3-methylimidazolium hexafluorophosphate, [C6MIM][PF6], was used for the extraction of silver and copper ions as dithizone complex. Important variables affecting microextraction efficiency and ETAAS signal, such as pyrolysis and atomization temperature, dithizone concentration, extraction time, drop volume and stirring rate were investigated and optimized. Under the optimum experimental conditions, the detection limits (3 s) of the method were 4 and 8 ng L-1, for Ag and Cu, respectively and corresponding relative standard deviations (0.1 μg L-1, n = 6) were 4.2% and 4.8%. The developed method was successfully applied to the determination of copper and silver in food and water samples.