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Toward creating an environment of cooperation between water, energy, and food stakeholders in San Antonio Texte intégral
2019
Daher, Bassel T. | Hannibal, Bryce | Portney, Kent E. | Mohtar, Rabi H. | Department of Agriculture | Faculty of Agricultural and Food Sciences (FAFS) | American University of Beirut
The San Antonio Region is home to a rapidly growing population with developing energy and agricultural sectors competing for water, land, and financial resources. Despite the tight interconnectedness between water, energy, and food challenges, little is known about the levels of communication and coordination among the various officials responsible for making the decisions that affect the management and planning of the three resource systems. It has been postulated that efficient communication is a prerequisite to developing resource allocation strategies that avoid potential unintended negative consequences that could result from inefficient allocation of natural resources and competing demands. Factors that may impact communication are identified and their potential roles are considered in improving existing levels of communication between San Antonio's water officials and those at other energy, food, and water institutions in the San Antonio Region. A questionnaire designed to gather information on stakeholder concerns, frequency of communication, and participation in engagement forums was sent to public water officials in the Region. Using social network analysis and bivariate Ordinary Least Square regression analysis, the authors conclude that while modest levels of communication exist among water institutions, a very low level of communication exists between water institutions and those responsible for food and energy. It was further concluded that the frequency of communication among officials at different water institutions is higher among those that participated in stakeholder engagement activities. However, there is insufficient evidence to suggest that participation in stakeholder engagement activities improves communication frequency between water stakeholders and those in the food and energy sectors. There is also insufficient evidence to conclude that people at water institutions in San Antonio would have a higher frequency of communication with other water, energy, and food stakeholder in correlation with a higher level of concern about future water availability in the Region. © 2018 Elsevier B.V.
Afficher plus [+] Moins [-]Toward creating an environment of cooperation between water, energy, and food stakeholders in San Antonio Texte intégral
2019
Daher, Bassel | Hannibal, Bryce | Portney, Kent E. | Mohtar, R. H.
The San Antonio Region is home to a rapidly growing population with developing energy and agricultural sectors competing for water, land, and financial resources. Despite the tight interconnectedness between water, energy, and food challenges, little is known about the levels of communication and coordination among the various officials responsible for making the decisions that affect the management and planning of the three resource systems. It has been postulated that efficient communication is a prerequisite to developing resource allocation strategies that avoid potential unintended negative consequences that could result from inefficient allocation of natural resources and competing demands. Factors that may impact communication are identified and their potential roles are considered in improving existing levels of communication between San Antonio's water officials and those at other energy, food, and water institutions in the San Antonio Region. A questionnaire designed to gather information on stakeholder concerns, frequency of communication, and participation in engagement forums was sent to public water officials in the Region. Using social network analysis and bivariate Ordinary Least Square regression analysis, the authors conclude that while modest levels of communication exist among water institutions, a very low level of communication exists between water institutions and those responsible for food and energy. It was further concluded that the frequency of communication among officials at different water institutions is higher among those that participated in stakeholder engagement activities. However, there is insufficient evidence to suggest that participation in stakeholder engagement activities improves communication frequency between water stakeholders and those in the food and energy sectors. There is also insufficient evidence to conclude that people at water institutions in San Antonio would have a higher frequency of communication with other water, energy, and food stakeholder in correlation with a higher level of concern about future water availability in the Region.
Afficher plus [+] Moins [-]Understanding barriers to collaborative governance for the food-energy-water nexus: The case of Phoenix, Arizona Texte intégral
2022
Jones, J Leah | White, Dave D.
Food-energy-water (FEW) nexus governance includes the communication and collaboration among multi-level stakeholders across sectoral boundaries of the resources for decision-making. It can increase resource security and decrease unintended consequences, as compared to single-sector governance approaches. Despite these benefits, in practice, many decisions continue to be made separately from one another without cross-sector collaboration. This research integrates the theory of collaborative governance with the concept of the FEW nexus to identify and understand the barriers to this collaboration and to provide recommendations for increased collaborative FEW nexus governance. Focusing on the Phoenix, Arizona metropolitan area, a water-scarce region with a growing population, we conduct a comprehensive case study with social network analysis, participant observation, and interviews. We present the results of our analysis in three sections. First, we identify the key barriers to collaborative FEW nexus governance within four identified themes: structural asymmetries, process asymmetries, communication and coordination, and external influences. Second, we unpack how stakeholders in our study case experience these barriers. Finally, from our case study, we provide recommendations for overcoming barriers and implementing collaborative FEW nexus governance in practice, such as building trust and finding mutual benefit. We conclude that “sector mismatch,” similar to scale mismatch, is the main cause of the identified barriers and that approaches to collaborative FEW nexus governance must address this mismatch for successful engagement.
Afficher plus [+] Moins [-]A Stakeholder Analysis for a Water-Energy-Food Nexus Evaluation in an Atlantic Forest Area: Implications for an Integrated Assessment and a Participatory Approach Texte intégral
2020
Giacomo Melloni | Ana Paula Dias Turetta | Michelle Bonatti | Stefan Sieber
A water-energy-food (WEF) nexus assessment supports natural resource management by providing an integrated framework for evaluation and decision-making. The participation of a wide range of stakeholders is essential for achieving environmental, economic, and social sustainability in this framework. This analysis supports the decision-making process of the nexus assessment by facilitating dialogue between stakeholders in order to achieve long term efficiencies, especially in rural landscapes where most of the services connected to WEF securities are provided. We identify the most relevant stakeholders operating in the connection between agricultural practices and the WEF nexus to stimulate their engagement in the nexus governance. The study area was the Atlantic Forest Reserve of Ribeirão das Lajes, Brazil. A stakeholder analysis, generating qualitative data using snowball sampling interviews was applied and, after the identification of stakeholders, an analytical categorization disclosing potential conflicts among them was performed. We obtained a pool of stakeholders from different organizational types, including a large number of public entities at local and state levels. The main threat to the development of the project is considered to be the lack of communication between the parties. We note that the prior identification of this group of stakeholders facilitates this communication, enhancing social representation in the area. Outcomes of this study demonstrate the relevance of stakeholder analysis in nexus governance for integrated natural resource management.
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