AGRIS - Système international des sciences et technologies agricoles

[ Titre de la publication: (water OR agua) AND (food OR aliment*) ]
Recherche avancée
Mots clés AGROVOC

Résultats 1-4 de 4

Determination of kinetic and thermodynamic parameters of food hydrocolloids/water interactions by means of thermal analysis and viscometry Texte intégral

2018

Valenta, Tomáš | Lapčíková, Barbora | Lapčík, Lubomír

National Agricultural Library - United States of America

Selective Solid-Phase Extraction and Trace Monitoring of Lead Ions in Food and Water Samples Using New Lead-Imprinted Polymer Nanoparticles Texte intégral

2015

Behbahani, Mohammad | Hassanlou, Parmoon Ghareh | Amini, Mostafa M. | Moazami, Hamid Reza | Abandansari, Hamid Sadeghi | Bagheri, Akbar | Zadeh, Salman Hassan

National Agricultural Library - United States of America

A novel 4-(2-pyridylazo) resorcinol functionalised magnetic nanosorbent for selective extraction of Cu(II) and Pb(II) ions from food and water samples Texte intégral

2014

Asgharinezhad, Ali Akbar | Ebrahimzadeh, Homeira | Rezvani, Mehdi | Shekari, Nafiseh | Loni, Masood

National Agricultural Library - United States of America

Application of 1-(2-pyridylazo)-2-naphthol-modified nanoporous silica as a technique in simultaneous trace monitoring and removal of toxic heavy metals in food and water samples Texte intégral

2015

Abolhasani, Jafar | Behbahani, Mohammad

National Agricultural Library - United States of America