[Difference for the production of brown rice among the various organs at the ripening period of rice plants]
1977
Yoshino, M. (National Inst. of Agricultural Sciences, Tokyo (Japan))
Библиографическая информация
Нумерация страниц
pp. 408-410
Язык
Японский
1978-06-15
AGRIS AP
Поставщик данных
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