Mutation as a method for increasing the content and improving the quality of protein in soy bean
1984
Tran Long (Ecole Superieure d'Agriculture No. 2, Hue Ville (Viet Nam))
Библиографическая информация
Нумерация страниц
pp. 200-203
Язык
вьетнамский
Примечание
3 tables; 7 ref. Summary (Vi)
Тип
Summary
1985-08-15
AGRIS AP
Поставщик данных
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