[Characteristics on selection of good quality chicken]
1985
Seet, C.P. | Azizah Mohd Din (Institut Penyelidikan dan Kemajuan Pertanian Malaysia, Serdang, Selangor. Bahagian Penyelidikan Ternakan)
This paper provided information on the selection of good quality chicken for commercial poultry production. Culling methods of various classes of chicken viz. breeders, broilers and layers were described with the aid of culling charts. Selection of day-old chicks was also included
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Эту запись предоставил Universiti Putra Malaysia