Procedures for standardizing bioeconomic data on the various products of green mussels in Thailand
1988
Vakily, J.M. | Tuaycharoen, S. | McCoy, E.W. (International Center for Living Aquatic Resources Management, Makati, Metro Manila (Philippines))
This paper describes a procedure for converting the various prices of different green mussel (Perna viridis L.) product forms into a uniform "price per unit of weight" to enable direct comparison of product profitability. The procedure is illustrated using the examples of three product forms: fresh in-shell, dried butterfly and boiled.
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Эту запись предоставил University of the Philippines at Los Baños