Stability of different wheat varieties
1990
Suralan-Momirovic, G. (Poljoprivredni fakultet, Beograd (Yugoslavia)) | Knezevic, D. | Nikolic, D.
This study was conducted to determine how the yield stability of some released wheat varieties differed when they were grown in a number of environments. Analysis were based on data from experiments conducted on 14 locations over a three year period. 15 varieties of wheat were included in this study. The yield stability was expressed by standard regression coefficient (bi).
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Эту запись предоставил Unassigned data from Yugoslavia