Effect of linseed oil calcium soap consumption by finishing pigs on body weight gain, fatty acid composition of backfat, longissimus thoracis muscle lipid and physico-chemical characteristics of meat
1997
Sato, M. (Fukuoka-ken. Agricultural Research Center, Chikushino (Japan)) | Yamato, H.
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 105-108
Другие темы
Lipidos; Bardiere; Propiedades fisicoquimicas; Propriete physicochimique; Torax; Acidos grasos
Язык
Японский
Примечание
Summaries (En, Ja)
6 tables; 14 ref.
Тип
Summary
1998-08-15
AGRIS AP
Поставщик данных
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]