Genetic potential and dependence of productivity characteristics and technological properties of wine obtained from newly-created Yugoslav wine grape vine varieties Kladovska Bela and Jagodinka of trial locality conditions
1997
Pavlovic, K. (Jugoslovenski poljoprivredno-sumarski centar, Beograd (Yugoslavia))
Based on the analysis of three-year investigation results of the most important productivity characteristics (ripening time, grape yield, grape cluster weight, 100 berries weight, sugar content, total acids content) of the Kladovska Bela and Jagodinka varieties in dependence of agroecological trial locality conditions, the existence of dependence was clearly established, as well as a major influence of meteorological factors than soil conditions.
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Эту запись предоставил Unassigned data from Yugoslavia