Effect of different enzyme preparation to feed before pelleting on the performance of Broiler
1997
Eren, M. | Kardes, S. | Yavuz, H.M. | Turkmen, I.I. | Deniz, G. (Uludag Univ. Faculty of Veterinary Medicine, Bursa (Turkey))
In the present research, effects of two commercial enzyme preparation, added to feed before pelleting on the performance of broiler were investigated. In the experiment, 384 broiler chicks (Cobb 500) at 7 days old were divided into 3 treatment groups. Each of the treatment group was consisted of 32 chicks
Показать больше [+] Меньше [-]Ключевые слова АГРОВОК
Библиографическая информация
Journal of Health Sciences of Yuzuncu Yil University (Turkey)
Том
3
Выпуск
2
ISSN
1300-7866
Нумерация страниц
pp. 55-58
Другие темы
Preparacion enzimatica; Preparation enzymatique; Pildoracion; Desempeno animal
Язык
Английский
Примечание
Summary (En)
12 ref.
Тип
Summary; Non-Conventional
1999-08-15
AGRIS AP
Поставщик данных
If you notice any incorrect information relating to this record, please contact us at agris@fao.org agris@fao.org