Element diversity in calli of sugar beet genotypes
1997
Krstic, B.Dj. (Faculty of Sciences, Novi Sad (Yugoslavia). Institute of Biology) | Mezei, S.M. | Kovacev, L.M.
Element content (N, P, K, Ca, Na) and percent of ash in callus significantly differed among sugar beet genotypes. The genotypes did not differ in calcium content, while potassium had the highest range of maximal-minmal variation.
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Эту запись предоставил Unassigned data from Yugoslavia
