The Bulgarian Nut's biological and Economical Qualities
1999
Farulava, N. (Scientific Institute of Gardering and Vine-Making) Georgia
The nut is a perfect plant with an important challenges. It contents many different matters necessary for humanity: albumins, vitaminsand aminoasids. Shinevo is a protogen, later blossoming, lessr suffers from spring frosts. Germination of core 50%, thinly peel,. The nut begins to ripe from 15 September, content of oil 72%. Drianovsky sort is protogen, the germination of core of Kernel is 55%, the nut is big, rounded, easily separated from the peel, characterized by the content of oil 72,56% and albumen replace. Iswor-10 is a middle sized, protoandreal, the germination of core 55%, thinly peel. The best sort acquired from Bulgaria by its quantitative and qualitative model, do not tiled to local sorts.
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