Effect of am-fungi on proline, nitrogen and pod number of soybean under moisture stress
2001
Tholkappian, P. | Sundaram, M.D. (Annamalai University, Annamalai Nagar (India). Department of Agricultural Microbiology) | Prakash, M. (Annamalai University, Annamalai nagar (India). Department of Agricultural Botany)
The mycorrhizal soybean plants recorded lower levels of proline than the non-mycorrhizal plants under moisture stress. The nitrogen content and pod number per plant increased in mycorrhizal soybean than the non-mycorrhizal plants at 25 per cent moisture level.
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Эту запись предоставил Indian Council of Agricultural Research