[Effect of rush of blood of pietrain breed on pigmeat quality of crossbred progeny]
2002
Denisevich, V.L. | Levkin, E.A. (Belarus Research Inst. of Animal Production (Belarus))
Effect of pietrain boars used on belarus black and white dams on progeny meat quality was studied. The intramuscular fat content in crossbreeds (1/4 P x 3/4 BW) was increased by 1,02%, which improved its marbling, taste and processing abilities
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Эту запись предоставил National Academy of Sciences of Belarus