Effects of 1-MCP treatments on senescence and decay of vegetable soybean pods during storage period
2003
Su Xinguo | Zheng Yonghua(Nanjing Agricultural University, Nanjing (China), College of Food Science and Technology)
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 318-323
Другие темы
1-mcp; Vegetable soybean
Язык
Китайский
Примечание
Summaries (En, Zh)
Тип
Summary; Bibliography
2004-08-15
AGRIS AP
Поставщик данных
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]