Surimi in the EEC markets

Kruerwal Sthitirat

Surimi in the EEC markets

1993

Kruerwal Sthitirat (Department of Fisheries, Bangkok (Thailand))

EEC surimi-based seafood consumption was about 25,000 MT in 1990, mainly imports from the Republic of Korea and Japan. The ad valorem tax is charged for the imported surimi, 15 percent for fresh/frozen surimi and 20 percent for surimi-based seafood products. Many countries try to develop surimi production by itself. However there is no significant development surimi production in Europe for the near future because of the quality problem, non-competitive prices and insufficient quantity of the suitable fish species. There are some more rooms for developing countries to fill this gap, provided that quality must be concentrated.

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Ключевые слова АГРОВОК

alimentos de origen marino commercialisation consommation consumo consumption european union impuestos impôt marché marketing markets mercadeo mercados producción production produit alimentaire origine marine seafoods surimi taxes union européenne unión europea

Библиографическая информация

Опубликовано в

Thai Fisheries Gazette (Thailand) | Warasan Kan Pramong

Том 46 Выпуск 2 ISSN 0125-6297

Нумерация страниц

pp. 159-165

Язык

Тайский

Примечание

Summary (En)

1 table

Переведенный заголовок

Talat Surimi nai prachakhom Europe

Тип

Summary

В АГРИСе с: 2004-08-15

Формат: AGRIS AP

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Эту запись предоставил Kasetsart University

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ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

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Surimi in the EEC markets

1993

Ключевые слова АГРОВОК

Библиографическая информация