ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

The world animal feed industry

2004

Gilbert, R.


Библиографическая информация
Издатель
FAO
Язык
Английский
ISBN Международный стандартный книжный номер
92-5-105012-0
Тип
Summary; Conference
Источник
Protein Sources for the Animal Feed Industry. Expert consultation and workshop. Bangkok, 29 April - 3 May 2002. (Proceedings), FAO, Rome (Italy). Animal Production and Health Div..- Rome (Italy): FAO, 2004. FAO Expert Consultation and Workshop on Protein Sources for the Animal Feed Industry,FAO Expert Consultation and Workshop on Protein Sources for the Animal Feed Industry,Bangkok (Thailand),29 Apr - 3 May 2002.- ISBN 92-5-105012-0. p. 1-8

2004-08-15
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