[Milk sub-sector of the country and improving its organizational structure]
2005
Krupich, A.I.(Belarus State Academy of Agriculture, Gorki (Belarus))
Article considers the status of the milk subcomplex, suggests the measures on optimizing its organizational structure by means of forming milk agro industrial associations, reducing the number of processors and their reconstruction as well as forming milk raw materials zones
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Эту запись предоставил National Academy of Sciences of Belarus