Production of Xylanolytic Enzyme Complex from Aspergillus flavus using Agricultural Wastes
2005
Kim, J.D. (Hanyang University, Seoul, Republic of Korea), E-mail: [email protected]
Five types of agricultural wastes were used for the production of xylanolytic enzyme by Aspergillus flavus K-03. All wastes materials supported high levels of xylanase and β-xylosidase production. A high level of proteolytic activity was observed in barley and rice bran cultures, while only a weak proteolytic activity was detected in corn cob, barley and rice straw cultures. Maximum production of xylanase was achieved in basal liquid medium containing rice barn as carbon source for 5 days of culture at pH 6.5 and 25℃. The xylanolytic enzyme of A. flavus K-03 showed low thermostability.
Показать больше [+] Меньше [-]Ключевые слова АГРОВОК
Библиографическая информация
Эту запись предоставил Korea Agricultural Science Digital Library