Contamination of vineyard soils by copper resulting from the application of copper-based fungicides
2008
Ninkov, J., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia) | Sekulic, P., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia) | Papric, Dj., Poljoprivredni fakultet, Novi Sad (Serbia) | Zeremski-Skoric, T., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia) | Pucarevic, M., Institut za ratarstvo i povrtarstvo, Novi Sad (Serbia)
Soil copper content of several vineyards in the Province of Vojvodina (Serbia) was studied. The sample comprised soil from vineyards owned by individual private growers (16 relatively small plots in total) as well as soil from a vineyard located at a trial farm of Faculty of Agriculture of the University of Novi Sad (9 plots and three checks) in Sremski Karlovci. The study results suggest there are increased copper levels and a tendency towards soil contamination by copper in the vineyards studied, calling for reduced use of copper-based fungicides.
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