Evaluation of accuracy in feed manufacturing process
2007
Đuragić, O., Institute for Food Technology, Novi Sad (Serbia) | Lević, J., Institute for Food Technology, Novi Sad (Serbia) | Sredanović, S., Institute for Food Technology, Novi Sad (Serbia) | Palić, D., Agricultural Research Council, Irene (South Africa). Animal Production Institute | Vukašinović, M., Veterinary Specialist Institute Kraljevo, Kraljevo (Serbia)
The aim of this work was to point out the processing related factors affecting feed ingredient content, one of the most important characteristics and to initiate work in laws and other regulations in our country which will improve feed quality.
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Эту запись предоставил Matica Srpska Library