Study on the level of generated vacuum in the teat cup milking chamber as a factor for assessing liner suitability
2011
Vlashev, V., Thracian University, Stara Zagora (Bulgaria) | Dineva, G., Thracian University, Stara Zagora (Bulgaria)
In the article is studied the impact of the generated vacuum in the teat cup milking chamber of the milking clusters for milking cows manufactured by the companies De Laval, Spaggiari and Gea Farm Technologies . New milking liners as well as ones with hours worked resources have been examined. The survey was conducted by a Device for Integrated Diagnostics of Milking Machines . The resulting data are presented in graphic and tabular form.
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Эту запись предоставил Institute of Agricultural Economics