Corelation [i.e. Correlation] between CMT test, subclinical mastitis and number of somatic cells | Korelacija između CMT testa, subkliničkih mastitisa i broja somatskih ćelija
2009
Bojković-Kovačević, S., PKB Korporacija, Beograd (Serbia) | Lazarević, N., PKB Korporacija, Beograd (Serbia)
Milk quality is determined by aspect of composition and hygiene. The main criteria for raw milk of high hygienic value are: low number of saprophytic microorganisms' absence or very low number of pathogenic microorganisms including mastitis pathogen, avoidance of residues and contaminants below maximum residue limits. The number of somatic cells is an indicator of udder health and of hygienic quality of the milk.
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