Assessing ecological risks and benefits of genetically modified crops
2010
Bošković, J.V., Faculty of Biofarming, Bačka Topola (Serbia) | Isajev, V.V., Faculty of Forestry, Belgrade (Serbia) | Prijić, Ž.S., Faculty of Biofarming, Bačka Topola (Serbia) | Zečević, V.M., Faculty of Biofarming, Bačka Topola (Serbia) | Hojka, Z.M., Faculty of Biofarming, Bačka Topola (Serbia) | Dozet, G.K., Faculty of Biofarming, Bačka Topola (Serbia)
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 89-101
Другие темы
Alimentos modificados geneticamente; Organisme genetiquement modifie; Aliment genetiquement modifie; Evaluation du risque; Biosecurite; Organismos modificados geneticamente; Evaluacion de riesgos
Язык
Английский
Примечание
Summaries (En, Sr)
3 graphs
1 table
43 ref.
Тип
Lit. Review; Summary
2011-01-15
AGRIS AP
Поставщик данных
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