Antifungal activity of indigenous Bacillus sp. isolate Q3 against marshmallow mycobiota
2011
Jošić, D.Lj., Institute of Soil Science, Belgrade (Serbia) | Pivic, R.N., Institute of Soil Science, Belgrade (Serbia) | Pavlović, S.Đ., Institute for Medicinal Plant Research Dr Josif Pančić, Belgrade (Serbia) | Stojanović, S.D., Institute for Plant Protection and Environment, Belgrade (Serbia) | Aleksić, G.A., Institute for Plant Protection and Environment, Belgrade (Serbia) | Starović, M.S., Institute for Plant Protection and Environment, Belgrade (Serbia)
Marshmallow is a host of a number of saprophytic and parasitic fungi in Serbia. The seeds of marshmallow are contaminated with fungi from different genera, especially Alternaria and Fusarium, which significantly reduced seed germination and caused seedling decay. In this study we investigate antagnonism of indigenous Bacillus sp. isolate Q3 against marshmallow mycopopulation. Bacillus sp. Q3 was isolated from maize rhizosphere, characterized by polyphasic approach and tested for plant growth promoting treats. Bacillus sp. Q3 produced antifungal metabolites with growth inhibition activity against numerous fungi in dual culture: 61.8% of Alternaria alternata, 74.8% of Myrothecium verrucaria and 33.6% of Sclerotinia sclerotiorum. That effect could be caused by different antifungal metabolites including siderophores, hydrolytic enzymes, organic acids and indole acetic acid (IAA). Suppression of natural marshmallow seed infection by Q3 isolate was observed. The seeds were immersed in different concentrations of bacterial suspension during 2h and their infections by phytopathogenic fungi were estimated. The results showed significant reduction of seed infection by Alternaria spp. The presented results indicate possible application of this isolate as promising biological agent for control of marshmallow seed pathogenic fungi.
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