Nutrient content of liquid milk. II. Content of vitamin C, riboflavin, folic acid, thiamin, vitamins B12 and B6 in pasteurized milk as delivered to the home and after storage in the domestic refrigerator.

acide ascorbique acide folique acido ascorbico acido folico almacenamiento ascorbic acid folic acid nutritive value pasteurized milk piridoxina pyridoxine riboflavin riboflavina riboflavine stockage storage thiamin thiamine tiamina valeur nutritive valor nutritivo vitamin b12 vitamina b12 vitaminas vitamine vitamine b12 vitamins