ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

The effect of trehalose, caffeine and glutathione on bovine spermatozoa: 1. Motility in vitro

2011

Massányi, P., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences | Tvrdá, E., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences | Rafajová, M., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences | Lukáč, N., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences


Библиографическая информация
Том 60 Выпуск 3-4 ISSN 0350-1205
Нумерация страниц
pp. 387-397
Другие темы
Spermatozoade; Cafeana; Cafaine
Язык
Английский
Примечание
Summaries (En, Sr)
5 tables
25 ref.
Тип
Summary

2012-02-15
AGRIS AP
Посмотрите в Google Scholar
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