Detection and comparison of the sensory quality of wild and farmed brown trout (Salmo trutta) by consumers | Zaznavanje in primerjava senzoricne kvalitete prostozivecih in vzrejenih potocnih postrvi (Salmo trutta) pri porabnikih

acuicultura angling animal salvaje animal sauvage aquaculture calidad comportamiento del consumidor comportement du consommateur consumer behaviour consumer surveys encuestas al consumidor exploitation piscicole fish culture fish farms freshwater fishes organoleptic properties palatabilidad palatability peces de agua dulce pesca con cana piscicultura pisciculture poisson d'eau douce quality salmo trutta trout trucha truite wild animals