Экономический анализ производства мяса КРС в России и Краснодарском крае | ECONOMIC ANALYSIS OF THE PRODUCTION OF MEAT CATTLE IN RUSSIA AND THE KRASNODAR TERRITORY
2016
Bershickiy Y. I. | Saifetdinov A. R.
The article presents the results of the analysis of the national beef cattle breeding, including the dynamics of the stock and amounts of beef production in Russia and the Krasnodar region. The study has noted the high degree of dependence of the domestic market from imports of this product. It showed a positive international experience of beef production based on feeding animal meat breeds. This article gives an analysis of the sub-sector in the country and across its regions, shows the availability of domestic producers of beef natural pastures in comparison with countries with developed beef cattle. We have also noted positive experience of feeding cattle meat breeds in separate regions of the country
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Эту запись предоставил Kuban State Agrarian University