Содержание биофильных элементов в растениях люцерны при внесении микроудобрений | THE CONTENT OF BIOLOGICAL ELEMENTS IN ALFALFA PLANTS WHEN ADDING MICRONUTRIENTS
2016
Sheudghen A. H. | Chukhil A. A. | Safonova T. G.
The article presents results of the studies that obtained because of the long-term experience of the Department of Agricultural Chemistry of Kuban State Agrarian University. We have found the optimal dose of micronutrients at different levels of mineral nutrition, to achieve maximum yield of green mass of alfalfa quality. We have calculated the dynamics of the accumulation of nutrients in plants throughout the growing season
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Эту запись предоставил Kuban State Agrarian University