Kondicija plemenskih svinj pred prasitvijo on ob odstavitvi na slovenskih kmetijah | Body condition of sows before farrowing and a weaning on slovenian family farms
2015
Prevalnik, D., Institute for Agriculture and forestry Ptuj, Ptuj (Slovenia). | Urankar, J. | Malovrh, S.
The purpose of the article is to study body condition in sows from farrowing to weaning on Slovenian pig family farms, because we want to find out in what metabolic status are the sows and to evaluate the connection between sow body condition and her production results. The measurements were performed between January and September 2015 on six family farms within the area KGZS Zavod Ptuj. The measu
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Эту запись предоставил University of Ljubljana