Comparison of economic indicators different ways of cultivation sour cherry (Prunus cerasus L.) on family holdings
Milić, Dušan (Faculty of Agriculture, Novi Sad (Serbia)) | Sredojević, Zorica (Faculty of Agriculture, Belgrade-Zemun (Serbia)) | Kalanović-Bulatović, Branka (Faculty of Agriculture, Belgrade-Zemun (Serbia))
The research presented in this paper, the economic analysis of production of sour cherry on conventional and organic way. Based on survey data collected from growers sour cherry on family farms and professional technical and technological standard to all appropriate farming technologies, are prepared starting economic parameters. There identified investments in cherry plantation on an area per hectare. Then, they made calculations of average income and expenses for a representative year and based on their income statements prepared for the future exploitation of five years. With the application of static method calculated indicators of the economic feasibility of cherries. Were established the average net profit rate of accumulation, the period of return on capital in the production of cherries and others. And finally, there was a comparison of economic indicators at different ways of growing cherries, which is the primary goal of this research. Based on these results, it was concluded that the production of cherries profitable in both ways, whether favorable economic results achieved in organic compared to conventional production. Key
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