THE USE OF FACTOR ANALYSIS IN SELECTION AND GENETIC STUDIES OF PEAS
2018
R.V. Belyaeva | Agarkova, S.N.
The article presents the results of a field study of 162 pea samples from the Vavilov VIR collection on a complex of morphological features and productivity indicators using factor analysis. Sources of valuable features of interest for breeding are identified
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Библиографическая информация
Издатель
the All-Russia Research Institute of Legumes and Groat Crops (VNIIZBK)
Нумерация страниц
11-16
Другие темы
Sources of economically valuable signs
Язык
Русский
Переведенный заголовок
Legumes and Groat Crops
2018-10-15
AGRIS AP
Поставщик данных
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