Analіtichnі control methods rіvnya hіmіchnogo spozhivannya CHIN stіchnih in waters of companies m'yasopererobnih
2016
Sokirko, O.
It was carried out five series of determination in salted by sodium chloride wastewaters of meat-processing enterprise by method of international standard of ISO 15705:2002 «Water quality – Determination of the chemical oxygen demand index (ST-COD) – Small-scale sealed-tube method» of the COD index and calculated metrological characteristics obtained by results of experiments. The work was carried out in purpose of harmonization of this standard in Ukraine
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Издатель
Publishing office "Paralel"
Нумерация страниц
28-33
Язык
украинский
Переведенный заголовок
Food industry of agroindustrial complex
2018-03-15
AGRIS AP
Поставщик данных
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