Bread-making quality predictions: multi-trait assisted genomic selection in bread wheat
2019
Ben Sadoun, Sarah | Rincent, Renaud | Auzanneau, Jerome | Oury, Francois-Xavier | Rolland, Bernard | Heumez, Emmanuel | Ravel, Catherine | Charmet, Gilles | Bouchet, Sophie
Bread-making quality predictions: multi-trait assisted genomic selection in bread wheat. "Quantitative Genetics and Genomics" Gordon Research Conference
Показать больше [+] Меньше [-]Ключевые слова АГРОВОК
Библиографическая информация
Эту запись предоставил Institut national de la recherche agronomique