Screening of bacteria isolates for biological control of brown spot in rice plants.
2022
AJULO, A. A. | BEZERRA, G. de A. | MOURA, M. F. G. G. | CARDOSO, M. A. A. | OLIVEIRA, R. S. de | FILIPPI, M. C. C. de
Rice (Oryza sativa L.) is the world's second most produced cereal, and brown spot (Bipolaris oryzae), caused 90% of grain production losses in grain yield, which necessitate the use of beneficial microorganisms as biocontrol. The objective of this investigation was to screen the most efficient on suppressing brown spot under greenhouse conditions.
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Библиографическая информация
Эту запись предоставил Empresa Brasileira de Pesquisa Agropecuária